Weekly Specials

October 21st – 26th

Fried Cauliflower | $12

Tossed in your choice of sauce; served with carrots, celery, and bleu cheese or ranch

Spinach Artichoke Burger | $17

Half-pound burger patty topped with our house-made spinach & artichoke dip, lettuce, and tomato; served on a bulkie roll with your choice of side

Pesto Chicken Alfredo | $19

Creamy pesto alfredo with chicken & spinach; served over rigatoni with Texas toast garlic bread

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Dessert

Please ask your server for today’s offerings